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The function of enzyme trypsin is to(a)Breakdown fats(b)Breakdown proteins(c)Synthesize proteins(d)Breakdown carbohydrates

Aniket Singh , 10 Months ago
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Askiitians Tutor Team

The function of the enzyme trypsin is to (b) Breakdown proteins. Trypsin is a digestive enzyme that breaks down proteins into smaller peptides and amino acids. It is produced in the pancreas and released into the small intestine to aid in the digestion of proteins.




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