The coefficient of static friction between Teflon and scrambled bag eggs is about 0.04. What is the smallest angle from the horizontal that will cause the eggs to slide across the bottom of a Teflon-coated skillet?
The coefficient of static friction between Teflon and scrambled bag eggs is about 0.04. What is the smallest angle from the horizontal that will cause the eggs to slide across the bottom of a Teflon-coated skillet?