To find the freezing point of a 0.2 molal aqueous solution of a weak acid HX with a degree of ionization of 0.3, we can use the concept of freezing point depression. This phenomenon occurs when a solute is added to a solvent, lowering the freezing point of the solvent. The formula to calculate the freezing point depression is:
Freezing Point Depression Formula
The formula is given by:
ΔTf = i × Kf × m
- ΔTf = change in freezing point
- i = van 't Hoff factor (number of particles the solute breaks into)
- Kf = freezing point depression constant of the solvent (for water, Kf = 1.85 °C kg/mol)
- m = molality of the solution
Calculating the Van 't Hoff Factor
For a weak acid like HX, it partially ionizes in solution. The degree of ionization (α) is given as 0.3, meaning that 30% of the acid dissociates into ions. The dissociation can be represented as:
HX ⇌ H+ + X-
In a 0.2 molal solution, the concentration of HX is 0.2 mol/kg. The degree of ionization tells us how many moles of HX dissociate:
Ionized moles = 0.2 mol × 0.3 = 0.06 mol
This means that 0.06 moles of HX dissociate into 0.06 moles of H+ and 0.06 moles of X-. Therefore, the total number of moles of particles in solution is:
Total moles = moles of undissociated HX + moles of ions = (0.2 - 0.06) + 0.06 + 0.06 = 0.2 mol
Thus, the van 't Hoff factor (i) is:
i = 1 + α = 1 + 0.3 = 1.3
Calculating Freezing Point Depression
Now that we have the values needed, we can substitute them into the freezing point depression formula:
ΔTf = i × Kf × m
Substituting the values:
ΔTf = 1.3 × 1.85 °C kg/mol × 0.2 mol/kg
ΔTf = 1.3 × 1.85 × 0.2 = 0.481 °C
Finding the New Freezing Point
The normal freezing point of pure water is 0 °C. To find the new freezing point of the solution, we subtract the freezing point depression from the normal freezing point:
New Freezing Point = 0 °C - ΔTf
New Freezing Point = 0 °C - 0.481 °C = -0.481 °C
Therefore, the freezing point of the 0.2 molal aqueous solution of the weak acid HX will be approximately -0.48 °C. This means the solution will freeze at a temperature slightly below the freezing point of pure water, demonstrating the effect of solute on the freezing point of a solvent.