1- Why base of a pan is thick? 2- Why framers irrigate their field with water during siever frost?
Shobhit Shuklq , 6 Years ago
Grade 10
1 Answers
Arun
Last Activity: 6 Years ago
Dear student
Please ask only one question in one thread.
1.)
The base is made up of metal, which is a good conductor of heat. By making the baseof a cooking pan thick, its thermal capacity becomes large and it imparts sufficient heat energy at a low temperature to the food for proper cooking.
Provide a better Answer & Earn Cool Goodies
Enter text here...
LIVE ONLINE CLASSES
Prepraring for the competition made easy just by live online class.
Full Live Access
Study Material
Live Doubts Solving
Daily Class Assignments
Ask a Doubt
Get your questions answered by the expert for free